Top 10 Pizza Places In Montreal

Top 10 Pizza Places In Montreal

#1. Pizza Il Focolaio

Google 4.6 Stars (5.8K reviews)
Trip Advisor 4.5 Stars (1520 Reviews)

Since 1984 Il Focolaio has been treating our guests to a wood-burning oven pizza that shares flavours of Italy and the influence of Montreal. Il Focolaio, takes inspiration from the old country and not only brings forth the food but also becomes the gathering place for our guests who like family, always feel welcomed and right at home.

Our recipe is simple, serving up pizza using ingredients made fresh daily that only a true pizzaiolo would use, such as extra virgin olive oil, top quality tomatoes and only the freshest ingredients, all prepared with passion and a love for cooking to bring you the end result that you will never forget.

We invite you to come and enjoy the taste of Italy with a nice glass of wine from our wine list. Enjoy it all on our terrace in the middle of downtown during the summer months, or in our inviting dining room with your friends and family.

We are looking forward to serving you, Buon Appetito!


1223 R. du Square-Phillips, Montreal, Québec

#2. Elena

Google 4.6 Stars (1.3K reviews)

Elena is a modern Italian pizza place located in St. Henri, specializing in naturally-leavened, wood-fired pizza and natural wine.

5090 Notre-Dame St W, Montreal, Quebec H4C 1T1

(514) 379-4883


#3. Pizzeria Dei Compari

Google 4.5 Stars (2.4K Reviews)
Trip Advisor 4 Stars (289 Reviews)

Fashionable pizzeria with wall murals & a cozy vibe turning out artisanal wood-fired pies.

Service options: Has outdoor seating

1668, rue Saint-Denis, Montréal, Québec



#4. Pizzeria Bros (Old Montreal)

Google 4.5 Stars (1.6K Reviews)
Trip Advisor 4.5 Stars (321 Reviews)

Pizzeria Bros first opened its doors in Old Montreal in 2016. We provide a fresh thin crust pizza made with quality ingredients in a quick service setting. We want to satisfy your hunger and save you time.

Our dough, sauces and dressings are all homemade. The pizzas are cooked in our high-heat ovens and the results are delicious!

Pizzeria Bros is expanding throughout Canada bringing the best pizza to cities across the country.

6 locations in Montreal

13 Notre-Dame St W, Montreal, Québec


#5. Gema Pizzeria

Google 4.5 Stars (1.4K Reviews)
Trip Advisor 4 Stars (215 Reviews)

In a relaxed atmosphere, GEMA pizzeria offers you a selection of appetizers and pizzas made from local products we find at the Jean Talon Market. We also serve homemade frozen custard that is worth a visit! Located in the heart of Montreal’s Little Italy, come and experience pizza done our way!

6827, Rue St-Dominique, Montreal, Québec

(514) 419-4448

#6. Elio Pizzeria Ristorante

Google 4.4 Stars (2.4K Reviews)

Trip Advisor 4 Stars (208 Reviews)

It has been many years that the likable Elio and his wife Nina from the province of Avellino close to Naples have opened the doors of Restaurant Elio Pizzeria. We must say that this restaurant is not just a simple pizzeria, Elio and family offer to their North American customers typical Neapolitans Home Style dishes. During all these years, Restaurant Elio has served numerous and faithful customers. When the restaurant first opened in 1964, it had the ability to serve only 18 diners. Today, Elio and family are proud of being able to accommodate more than 700 individuals due to their two reception halls (Buffet Anna Maria). With a gentle smile, Elio and Family wish you a great home style food experience, one you won't surely forget.


351 Rue Bellechasse, Montreal, Québec

(514) 276-5341


#7. Bottega

Google 4.4 Stars (1.2K Reviews)
Trip Advisor 4 Stars (371 Reviews)

At Bottega, we seek out amazing ingredients: organic salumi, fresh mozzarella di buffala from Caserta and hand-picked San Marzano tomatoes all make up our menu. We do not try to change the products - instead, we keep it simple and let the ingredients speak for themselves. Neapolitan pizza is characterized by a raised golden crust that is soft to touch and taste. Our Vesuvian rock wood-burning oven was shipped to us in one piece from the port of Naples, and is stoked to 900 degrees to cook a pizza in 90 seconds.

65 rue St-Zotique Est, Montreal, Québec

(514) 277-8104

#8. Bevo Bar + Pizzeria

Google 4.3 Stars (2.7K Reviews)
Trip Advisor 4 Stars (939 Reviews)

With its Italian decor, our two-storey restaurant offers a warm, welcoming and festive atmosphere. During the summer season, the terrace on vibrant rue Saint-Vincent is open from lunchtime to evening.

410 Saint-Vincent St., Montreal, Québec


#9. Alto Restaurant

Google 4.4 Stars (1K Reviews)

It was in 1987 that Tom, Fotini and Dimitra first opened Altos doors in the ‘McGill Ghetto’. Thirty years have gone by and Altos is still here, offering a varied and comforting menu in a cozy and friendly ambiance.
The quality and freshness of the food is what motivates their loyal customers to return weekly since the very beginning; to enjoy a delicious meal among family or friends ‘at almost any time of the day’.

On November 23rd, 2016 a devastating nearby fire destroyed the entire restaurant. Confident and supported by their community the family decided to rebuild their business.
Almost two years later, they re proud to welcome you to their new location, now situated across the street from their previous one!

3469, Parc Avenue, Montreal, Québec


#10. Brigade pizzeria Montreal (Stanley)

Google 4.2 Stars (1.5K Reviews)
Trip Advisor 4 Stars (208 Reviews)

Grace and Jean-Daniel’s dream was to create a concept where everyone would be welcome, a place that has soul and where customers could enjoy with friends and family, an authentic neapolitan pizza cooked in a wood-fired oven just like the one on the streets of Naples. The idea started in an oven they had built in their backyard and became Brigade, the first custom-build neapolitan pizzeria in Canada. «When it comes to neapolitan pizza-making we are crazy! We follow the traditional neapolitan pizza techniques and guides that are more than 200 years old. At Brigade customers can personalize their pizza which is then cooked in front of them in 900°F wood-fired ovens for 60 to 90 seconds, just like in Naples.»


1428 Stanley street, Montreal, Québec

(438) 384-0948